Hi Maurizio!
I'm currently in the process of designing a 1920's style Italianate/
Mediterranean revival style house. I'd love to put carrera marble in
the kitchen but have heard so many things about staining, scratching,
etc. What's the bottom line on using this beautiful surface in the
kitchen and bathroom? Aren't there special sealers that would protect
the marble while keeping it's natural beauty intact? I'd be committed
to a regular maintenance schedule for them, but might rethink it if I
have to be constantly wiping up and cleaning within 30 seconds of
every spill.
Thanks, Madeleine
Tuesday, June 9, 2009
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